celebrate.hy-vee.comItalian Cooking Guide | Hy-Vee

Dismiss alert Skip to Italian Cooking Guide content Hy-Vee Recipes and Ideas Header and Navigation menu Hy-Vee Find a Store Help Careers HSTV My Hy-Vee Select store Log In close Home Shop Shop for Groceries Bakery & Cakes Catering Flowers Gifts & Gift Cards Mealtime To Go My Shopping List Joe Fresh DSW Holiday️ Deals All Deals & Savings Ads Coupons Recipes & Ideas All Recipes & Ideas Recipes Advice & How-tos Cooking Guides Meal Ideas My Recipes Health & Pharmacy View all Health & Pharmacy Pharmacy Dietitians Clinics COVID-19 Vaccines Health for Business Express Refill My Prescriptions COVID-19 Testing Fuel Saver + Perks Learn More Join the Program Shop Fuel Saver Deals View Rewards FAQs Find a Gas Station Manage Card Details Search Search Search Italian Cooking Guide Share Options Share This Recipe on Facebook Pin This Recipe on Pinterest Share This Recipe on Twitter Email This Recipe Introduction Hy-Vee Cooking Guide Italian Cooking Guide Hy-Vee Test Kitchen A tavola non si invecchia mai . "You never grow old at the dinner table." Say Ciao! Say Ciao to Italia at Hy-Vee is back. We're proud to offer even more Italian-crafted Gustare Vita products, in addition to specialty Italian foods you can only find at Hy-Vee. What We're Loving Right Now Tab Navigation Gustare Vita Pesto Gustare Vita Pasta Sauce Gustare Vita Gnocchi Gustare Vita Blood Orange Italian Soda Pesto to the rescue Pesto to the rescue Pesto, as we know it, is an aromatic blend of fresh basil, pine nuts, olive oil, Parmesan, and a squeeze of lemon. We like to call it a superpower food, since it has the ability to rescue pasta, sandwiches, and appetizers from being ordinary. Related Content, Main Dish Pesto Caprese Pizza Main Dish Pesto Caprese Pizza 20 min Unsaved Pesto Cellentani Salad Salad Pesto Cellentani Salad 20 min Unsaved Dinner in two ingredients... Dinner in two ingredients... Fine Italian dining without fine dining prices. Imported from Italy and exclusively at Hy-Vee, Gustare Vita products are crafted by Italian growers, makers, and artisans using methods that honor long-standing traditions. So if you want to keep dinner simple, delicious, and affordable, just pick up a jar of sauce, a package of pasta, and voila. Make it a gnocchi night Make it a gnocchi night Gnocchi are soft, pillowing potato dumplings traditional in Italian cooking. Try tossing them with pesto or a drizzle of olive oil and lemon. For a heartier meal, top with a homemade Tuscan-Style Tomato Sauce . Related Content, Main Dish Tomato Basil Gnocchi Main Dish Tomato Basil Gnocchi 12 min Unsaved Creamy Chicken and Gnocchi Soup Soup, Chili & Stew Creamy Chicken and Gnocchi Soup 30 min Unsaved Served with an Italian twist Served with an Italian twist Make your next cocktail sparkle with Gustare Vita Blood Orange Italian soda. This drink recipe works great with vodka or tequila, or you can leave out the alcohol for a refreshing sparkling beverage. Sparkling Blood Orange Cocktail Drink Sparkling Blood Orange Cocktail 5 min Unsaved Watch Hy-Vee's Chef Edi Make Authentic Italian Scroll Carousel Backward Scroll Carousel Forward Seafood Risotto Main Dish Seafood Risotto 1 hr 15 min Unsaved Italian Sausage Alfredo with Mushrooms Main Dish Italian Sausage Alfredo with Mushrooms 35 min Unsaved Salsiccia Ragu with Maitake Mushrooms Main Dish Salsiccia Ragu with Maitake Mushrooms 1 hr 20 min Unsaved Cod Cream Gnocchi Main Dish Cod Cream Gnocchi 50 min Unsaved Conchiglie Pasta with Maitake Mushrooms and Beef Main Dish Conchiglie Pasta with Maitake Mushrooms and Beef 45 min Unsaved Spaghetti with Scallops and Shrimp Main Dish Spaghetti with Scallops and Shrimp 35 min Unsaved Fettuccine Lemon Shrimp with Kale Salad Main Dish Fettuccine Lemon Shrimp with Kale Salad 35 min Unsaved Pappardelle with Gorgonzola Cream Sauce and Squash Puree Main Dish Pappardelle with Gorgonzola Cream Sauce and Squash Puree 50 min Unsaved Ricotta Orecchiette Salsiccia with Broccoli and Bruschetta Main Dish Ricotta Orecchiette Salsiccia with Broccoli and Bruschetta 50 min Unsaved To Feed a Crowd Feast your eyes on an Italian menu that effortlessly feeds a crowd—appetizers, mains, desserts, and all. See Menu Artisan Pizza Bread What's the difference between French and Italian bread ? By law, French bread cannot contain added fat. Italian bread, however, often contains milk or olive oil and is served with a meal to absorb sauces and olive oils. Both are delicious, especially with an Italian twist. Asiago Focaccia Artisan Bagel French Boule Italian Asiago Focaccia Asiago Cheese is one of Hy-Vee’s most popular focaccias, and it’s not hard to taste why. Each loaf is topped with 2 ounces of cheese and baked until the cheese is crisp and golden. Related Content, Appetizer BBQ Chicken Pull-Apart Pizza Appetizer BBQ Chicken Pull-Apart Pizza 1 hr Unsaved Artisan Bagel Bagels for dinner is our new best friend. Think of all the savory ways to top a toasted bagel—with melted cheeses, rich sauces, roasted veggies, and more. Best of all, dinner is done is minutes. Related Content, Main Dish Gourmet Prosciutto Mozzarella Pizza Bagel Main Dish Gourmet Prosciutto Mozzarella Pizza Bagel 15 min Unsaved French Boule A 10-inch round artisan bread is great for making bread bowls. Just carve out the center and fill with thick dips, soups, or melted cheese. Oh yeah. Related Content, Appetizer Pizza Fondue Boule Appetizer Pizza Fondue Boule 45 min Unsaved Italian Last but not least is the beloved Italian loaf, known for its ability to rescue dinner when you're just not sure to make. Think tuna melts, mini pizzas, open-faced cheesesteaks. We'll get you started with our hot and toasty Pizza Wedges. Related Content, Main Dish Shortcut Pizza Wedges Main Dish Shortcut Pizza Wedges Unsaved The Makings of Charcuterie Cured Meats Specialty Cheese Delicious Extras Learn How to Build a Charcuterie Board Top Picks for Italian Appetizers Scroll Carousel Backward Scroll Carousel Forward Prosciutto-Cheese Bites Appetizer Prosciutto-Cheese Bites 27 min Unsaved Parmesan Penne Cups Appetizer Parmesan Penne Cups 27 min Unsaved Mozzarella, Tomato and Basil on Italian Bread Appetizer Mozzarella, Tomato and Basil on Italian Bread 25 min Unsaved Angel Hair Pasta Nests Appetizer Angel Hair Pasta Nests 25 min Unsaved Balsamic, Pear and Drunken Goat Cheese Crackers Appetizer Balsamic, Pear and Drunken Goat Cheese Crackers 15 min Unsaved Newton Martini Drink Newton Martini Unsaved Spinach Bow Tie Bites Appetizer Spinach Bow Tie Bites 28 min Unsaved Meet the Italian Reds Get to know some of our favorite Italian red wines. Chianti Chianti wines have many different classifications ranging from Classico to Superiore, and their flavors often include tart, spicy, and herbaceous notes. Brunello di Montalcino Often compared to Pinot Noir, this wine contains smooth tannins and has a ripe fruit-forward flavor. Pair with grilled meats, game, and aged cheese. Barbera Barbera pairs well with just about anything you throw at it. Interestingly enough, this wine drastically changes in flavor the more it's aged. See Wines & Pairings Pasta So Good For You 8 tricks to make pasta really good for you. Get the Tips Promotional Content Food Love: Ingredient Focus Quick & Dirty Tricks for Making Restaurant-Style Pasta Why you shouldn't pour the pasta water down the drain, and more. Food Love 6 Clever Twists, Turns & Rolls on Traditional Lasagna Garfield would be impressed by all the ways you can prepare lasagna. We're just happy most of them can be done in half the time. View more Italian Desserts to Love Scroll Carousel Backward Scroll Carousel Forward Cranberry-Pistachio Biscotti Dessert Cranberry-Pistachio Biscotti 1 hr 20 min Unsaved Blood Orange Mascarpone Tart Dessert Blood Orange Mascarpone Tart 30 min Unsaved Torta Caprese with Marbled Raspberry Cream Dessert Torta Caprese with Marbled Raspberry Cream 1 hr 30 min Unsaved Blackberry Semifreddo Bars Dessert Blackberry Sem...